Who doesn't love bacon? The salty, savory goodness of bacon is the perfect complement to any dish. And when you wrap bacon around Brussel sprouts, you create a truly delicious and unique experience. This dish is simple to make and can be enjoyed as a side dish or main course.
Marriage of flavors
The result is a mouthwatering marriage of flavors that will have you coming back for more. This is the type of dish the kids love and keep asking for, over and over again. It goes over well with your quests also as party appetizers.
Makes them irresistible
There's something about bacon-wrapped Brussel sprouts that just makes them irresistible. The bacon provides a salty, smoky flavor that pairs perfectly with the slightly bitter Brussels sprouts. And when they're roasted in the oven, the bacon gets nice and crispy while the Brussels sprouts become tender and caramelized. bacon-wrapped Brussel sprouts are the perfect appetizer or side dish for any meal.
It's that simple!
Plus, they're so easy to make! Just wrap some bacon around each Brussels sprout, and roast in a hot oven until the bacon is crispy and the Brussels sprouts are tender. It's that simple! So next time you're looking for a delicious and easy recipe, give bacon-wrapped brussel sprouts a try. You won't be disappointed.
Enjoyed any time of day
Bacon-wrapped Brussel sprouts are a delicious treat that can be enjoyed any time of day. Bacon-wrapped Brussel sprouts are simple to make and can be easily customized to your liking. Bacon-wrapped Brussel sprouts can be made with bacon, Brussel sprouts, and your favorite seasonings. There are endless possibilities when it comes to enjoying Bacon-wrapped Brussel sprouts. Whether you enjoy them as a side dish or as a main course, Bacon-wrapped Brussel sprouts are sure to please. So next time you're looking for something new to try, bacon-wrapped Brussel sprouts are the perfect option.
- 1 pound Brussels Sprouts
- 1 pound bacon
- ½ cup maple syrup
- black pepper, to taste
Bacon-wrapped brussel sprout is a delicious and healthy dish that can be easily made at home with just a few simple ingredients. All you need is bacon, brussel sprout, and some cooking spray.
- - First, preheat your oven to 400 degrees.
- -Then, line a baking sheet with foil and place the bacon on the sheet.
- - Brush a little bit of the maple syrup on the bacon and sprinkle some grounded black pepper ( to taste )
- - Wrap each bacon strip around a brussels sprout.
- - Be sure to secure the bacon with a toothpick so that it doesn't unravel.
- - Next, mist the Brussel sprouts with the cooking spray and place them on the baking sheet.
- - Place the tray in the oven and back for about 20-25 minutes, or until it is crisp.