Description
Chicken Fajitas are delicious and easy to make. The most important part of any Chicken Fajita is the chicken, of course. For this dish, you will need boneless, skinless chicken breast. They should be cut into thin strips for cooking. You will also need some vegetables.
Ingredients
Ingredients
Chicken Fajitas are a delicious and healthy meal that can be made in just a few minutes. To make Chicken Fajitas, you will need:
•3 chicken breast, cut into strips
•1 red onion, thinly sliced
•½ red pepper, thinly sliced
•½ yellow pepper, thinly sliced
•½ green pepper, thinly sliced
•1 teaspoon cumin
•1 teaspoon oregano
•4 garlic cloves, minced
•1 tablespoon olive oil
•1 tablespoon of lime juice
•1 teaspoon chili powde
Instructions
Directions
1- Mix the seasoning for the fajitas together in a bowl.
2- Sprinkle the seasoning on both sides of the chicken, firmly pressing it into the chicken with your fingers.
3- Put oil in a skillet over medium heat and let it heat up.
4- Put the chicken breasts in and let them cook for around 7 to 8 minutes on each side.
5- While your chicken is cooking, cut bell peppers and onions into thin slices.
6- When the chicken is done cooking, take it out of the pan and let it rest for a few minutes.
7- Then add bell peppers and onions to the same pan over medium heat.
8- Cook for 4 to 5 minutes while stirring frequently.
7- Once bell peppers and onion are just about done sauteing
8- Cut the chicken breast into strips
9- Stir everything together
10- Salt and pepper to taste
11- cook for an additional minute.
Notes
Serve with warm tortillas and enjoy! Chicken fajitas are a great meal to make when you're short on time but still want something tasty and satisfying.
