Chicken Fajitas are delicious and easy to make. The most important part of any Chicken Fajita is the chicken, of course. For this dish, you will need boneless, skinless chicken breast. They should be cut into thin strips for cooking. You will also need some vegetables.
As for the spices
The most common vegetables used in Chicken Fajitas are onions and peppers, but feel free to add any other veggies you like. Mushrooms, zucchini, and even broccoli would be delicious in this dish. As for the spices, you will need chili powder, cumin, garlic powder, oregano, and salt. You will also need some lime juice and oil for cooking. Chicken Fajitas are typically served with tortillas,
This dish can be served with..
Chicken fajitas made on a skillet is an easy and tasty way to prepare a meal. The chicken is mixed with olive oil, lime juice, chili powder, cumin, oregano, and salt, then cut into strips. The vegetables are thinly sliced.
The chicken is cooked first, then the mixture of vegetables is placed together with the chicken and cooked until the chicken is cooked through and the vegetables are tender. This dish can be served with tortillas, rice, or beans. It is a quick and easy meal that can be enjoyed by everyone.
A healthy meal option,
Not only are Chicken Fajitas a healthy meal option, but they're also a fun way to get everyone involved in the kitchen. Let your family customize their own Chicken Fajitas by allowing them to choose their own toppings. The possibilities are endless! Chicken Fajitas are the perfect meal for any night of the week.
Chicken Fajitas are a delicious and healthy meal that can be made in just a few minutes. To make Chicken Fajitas, you will need:
- 3 chicken breast, cut into strips
- 1 red onion, thinly sliced
- ½ red pepper, thinly sliced
- ½ yellow pepper, thinly sliced
- ½ green pepper, thinly sliced
- 1 teaspoon cumin
- 1 teaspoon oregano
- 4 garlic cloves, minced
- 1 tablespoon olive oil
- 1 tablespoon of lime juice
- 1 teaspoon chili powder
- 1- Mix the seasoning for the fajitas together in a bowl.
- 2- Sprinkle the seasoning on both sides of the chicken, firmly pressing it into the chicken with your fingers.
- 3- Put oil in a skillet over medium heat and let it heat up.
- 4- Put the chicken breasts in and let them cook for around 7 to 8 minutes on each side.
- 5- While your chicken is cooking, cut bell peppers and onions into thin slices.
- 6- When the chicken is done cooking, take it out of the pan and let it rest for a few minutes.
- 7- Then add bell peppers and onions to the same pan over medium heat.
- 8- Cook for 4 to 5 minutes while stirring frequently.
- 7- Once bell peppers and onion are just about done sauteing
- 8- Cut the chicken breast into strips
- 9- Stir everything together
- 10- Salt and pepper to taste
- 11- cook for an additional minute.
Serve with warm tortillas and enjoy! Chicken fajitas are a great meal to make when you're short on time but still want something tasty and satisfying.