Sparkling Apple-Ginger Punch is a perfect drink for fall gatherings. It's easy to make and can be served non-alcoholic or with a splash of rum.
Fresh apple juice, sparkling water, ginger, and fresh oranges and apples are combined in a pitcher and chilled. Just before serving, add thinly sliced apples and oranges. This punch is refreshing, festive, and perfect for any October get-together.
Health benefits of Ginger
Ginger is a healthy food that offers many health benefits. It is a good source of antioxidants, which can help to protect the body against damage from free radicals. ginger also contains anti-inflammatory compounds, which can help to reduce swelling and pain. In addition, ginger has been shown to boost the immune system, improve circulation, and increase the production of stomach acids. All of these properties make ginger a valuable addition to any diet. When used in moderation, ginger can be a delicious and healthy way to add flavor to your meals.
This was inspired by my other recipe on this site, and pairs well with this amazing sidedish recipe.
Prep time: 10 minutes
Cook time: n/a
Serves: 4
Ingredients
Ingredients:
- 2 c. fresh 100% apple juice
- 1½ c. sparkling water
- 2 t. ground ginger
- 1 small orange, thinly sliced
- 1 small apple, thinly sliced
- Ice, to serve
- 4 large cinnamon sticks
Instructions
Directions:
- Add the apple juice, sparkling water, ground ginger, orange slices, and apple slices to a large pitcher or punch bowl and stir to combine.
- To serve, fill tall glasses with ice and add a cinnamon stick, and fill with the sparkling apple ginger punch. Enjoy!
Substitutions
Sparkling Apple-Ginger Punch is a refreshing and festive drink that is perfect for holiday parties. The apple juice and sparkling water give it a light and sparkling taste, while the ginger adds a zippy kick. However, if you're looking for something with more of a kick, there are a few easy substitutes that you can make.
For example, you can replace apple juice with cranberry juice or pomegranate juice. Or, if you want to add a little more zing to the punch, try adding a drop or two of lemon or lime juice. Whatever substitutions you make, this Sparkling Apple-Ginger Punch is sure to be a hit at your next holiday gathering!
Storage
Sparkling Apple-Ginger Punch can be stored in the fridge for up to 3 days. Simply place the punch in a covered container and store it in the fridge. When ready to serve, pour the punch into glasses and enjoy. Sparkling Apple-Ginger Punch is a refreshing and festive drink that is perfect for holiday parties or any special occasion.
Make sure to make enough for everyone to enjoy!
Top tip
Trying out new punch recipes is one of the best parts of fall gatherings. Sparkling apple-ginger punch is a delicious and festive option that's perfect for fall parties. Here are a few tips to keep in mind when making this tasty punch:
- Use a high-quality sparkling apple cider for the base of the punch. This will give the punch a great apple flavor.
- Add a bit of freshly grated ginger to the punch for a zippy kick. Just be careful not to add too much, as ginger can be quite potent.
- Balance out the sweetness of the cider with a splash of lemon juice. This will give the punch a nice tartness that offsets the sweetness of the cider nicely.
Keep these tips in mind and you'll be sure to make a delicious batch of Sparkling Apple-Ginger Punch that your guests will love. Cheers!
