Description
Succulent Spicy Peach Salsa! Is a tangy salsa that is bursting with fresh ingredients that will leave your taste buds dancing long after you're done eating. Not only is this recipe easy to whip up, it's also incredibly versatile -
Ingredients
6 fresh peaches, pits removed and cut into small pieces
3 T. fresh lime juice
1 medium shallot, minced
3 T. red onion, cut into small, thin slices
1-2 t. jalapeno peppers, seeds and veins removed, and very finely minced
3 T. fresh cilantro leaves, finely chopped
Sea salt and black pepper, to taste
Instructions
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Combine all ingredients* in a large glass or other non-reactive bowl. Season with salt and black pepper, to taste, and stir to combine.
*Tip: Start with a very small amount of jalapeno pepper and taste before adding more.
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Cover with plastic wrap and store in the refrigerator overnight or on the counter at room temperature for at least 30 minutes. Serve with foil packet citrusy white fish or other minimally seasoned fish, chicken, or pork recipe. This can also be served in place of regular salsa with tortilla chips. Enjoy!
- Prep Time: 20 minutes
- Cook Time: N/A
