Peaches and Cream Crumble Bars

Enjoy a delectable treat with Peaches and Cream Crumble Bars - a perfect harmony of fruity peaches and creamy delights in every bite.

Delightful Dessert Delight: Peachy 'Peaches and Cream Crumble Bars'

If you're yearning for a sweet treat that embodies the essence of summer, look no further than "Peaches and Cream Crumble Bars." These bars offer a tantalizing fusion of fruity peaches and creamy goodness that will leave your taste buds craving more.

Seriously, we should just take a moment to appreciate these Peaches n cream crumble bars. Just look at them! Oh my goodness, are they fantastic? The buttery crust and topping have everything you need: a perfect blend of chewy, crisp, sweet, and salty. I could devour it on its own and be completely happy. But trust me, adding that next magical layer makes it all worth it!

A Taste of Summer in Every Indulgent Bite

Picture sinking your teeth into a buttery crumble base, topped with a velvety layer of cream infused with the luscious flavor of ripe peaches. The harmonious blend of textures and tastes in these bars encapsulates the warm, sunny days of summer, delivering a burst of flavor in every bite.

Crafting Culinary Magic

Embark on a culinary adventure by creating these Peach and Cream Crumble Bars. As you mix the sweet, juicy peaches with the luxurious cream filling and sprinkle the crumbly topping over it all, you'll feel like a culinary artist, orchestrating a masterpiece of flavor and texture.

And it only gets wilder. These bites are massive - red, swollen, and itchier than anything. Three of them even started to bruise! Can you believe it? I needed a sweet escape – and these bars were my sanity savers!

Prep time: 10 minutes
Cook time: 40 minutes
Serves: 12 bars

Ingredients for Peaches and Cream Bars

You’ll need a few basic pantry staples to create the crust and crumble topping. The peaches and rich cream filling call for a few more essentials. Here’s what to gather:

¾ c. sugar, divided
2 c. all-purpose flour
½ t. baking powder
¼ t. salt
¾ c. butter, melted
12 oz. cream cheese, softened at room temperature
¼ c. sour cream
2 t. pure vanilla extract
1 large egg
10 oz. peach jam

Selecting the Best Peaches for Baking

For the best flavor and ease of use, go for freestone peaches. They're sweeter and easier to handle. For more on my top freestone peach picks, swing by our peach cobbler guide!

Directions

• Preheat the oven to 375°F. Line a 9x13-inch baking pan with a piece of parchment paper.
• In a large bowl, combine ½ cup sugar, flour, baking powder, and salt.
• Pour in the melted butter and stir until a crumbly dough forms.
• Press ⅔ of the dough on the bottom of the prepared baking pan.
• In a smaller bowl, whisk together the cream cheese, sour cream, vanilla, egg, and remaining sugar.
• Pour the cream cheese mixture on top of the crumble base and spread the peach jam on top of the cream cheese layer.
• Crumble the reserved crumble topping on top of the peach jam and transfer into the oven to bake until lightly golden and puffed, approximately 35-40 minutes.
• Allow to cool completely before slicing and serving.

Will Peaches Ripen Post-Picking?

Absolutely! Similar to apples and avocados, peaches can ripen after being picked. Just leave them on the counter. For a speedier ripening process, try placing them in a paper bag.

To Peel or Not to Peel?

Peeling is up to you, but my family prefers peeled peaches in desserts. With just three peaches for this recipe, using a good paring knife will make quick work of it.

Using Frozen or Canned Peaches

In Utah, peach season flies by, so frozen or canned peaches are great alternatives. If using frozen, thaw and drain them well before proceeding with the recipe. When using canned, opt for peaches in their own juice and ensure to drain them thoroughly.

Cream Cheese Substitutes

For this recipe, full-fat cream cheese is irreplaceable. Any other substitute won’t do justice to the creamy filling.

Shelf Life of Peach Crumble Bars

Stored properly, these bars will last 3-4 days at room temperature. Keep them wrapped tightly or in an airtight container for the best freshness.

The Perfect Peach Treat

What do you seek in an impeccable peach dessert? These peaches and cream crumble bars have all angles covered – a bit crunchy, a tad creamy, a touch tart, just the right sweetness, and absolutely irresistible.

So there it is, an ultimate treat that’s sure to make your taste buds dance with joy. Enjoy every bite!

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