Delicious and easy Low-carb Peanut Butter Bites made with natural ingredients. Perfect for kids and adults alike, these bites are a healthy, no-bake snack!
Low-carb Peanut Butter Bites are a delightful and nutritious treat that seamlessly fits into a healthy lifestyle without compromising on taste. These bites are incredibly easy to make, requiring only a handful of ingredients typically found in most kitchens. With no need for baking, the preparation process can be as quick as 10 minutes.
You mix natural peanut butter with almond flour, a sweetener like stevia or erythritol, and a dash of vanilla extract to create a dough-like consistency. Once combined, the mixture can be rolled into bite-sized balls and refrigerated to set, making it a convenient snack option for the entire family. The recipe's simplicity makes it an excellent choice for busy parents looking to provide their children with wholesome snacks without spending too much time in the kitchen.
These low-carb peanut butter bites are easy to prepare and adore for their delicious flavor and satisfying texture.
These low-carb peanut butter bites are easy to prepare and adore for their delicious flavor and satisfying texture. The rich, creamy peanut butter paired with the slight nuttiness of almond flour creates a wonderfully balanced, indulgent, and healthy taste. Kids love these bites because they taste like a treat, while parents appreciate the nutritional benefits, including healthy fats and protein with minimal carbs.
This combination makes them a perfect after-school snack or lunchbox addition. Moreover, they can be customized with add-ins like sugar-free chocolate chips or a sprinkle of shredded coconut, catering to various palates and preferences. With their unbeatable flavor and simplicity, Low-carb Peanut Butter Bites have become a cherished snack in many households.
Ingredients
¼ c. natural peanut butter (unsweetened)
2 T. fine almond flour
3 T. monk fruit sweetener
½ t. pure vanilla extract
Directions
Line a small baking sheet or large plate with a piece of parchment paper or Silpat baking mat.
In a small bowl, combine peanut butter, almond flour, monk fruit sweetener, and vanilla. Mix until completely smooth and creamy.
Form into 8 medium-sized balls, rolling in the palm of your hand and arrange on parchment-lined baking sheet. Place peanut butter balls in freezer for at least 30 minutes before serving.
The recipe can be doubled or tripled, and leftover peanut butter balls can be stored in the freezer. Enjoy!
Here are some helpful tips and variations to elevate your Low-carb Peanut Butter Bites:
Helpful Tips:
- Use Natural Peanut Butter: Opt for natural peanut butter with no added sugars or hydrogenated oils to keep the carb count low and ensure a healthier snack.
- Sweetener Choice: Choose a low-carb sweetener that suits your taste preference. Stevia, erythritol, or monk fruit sweeteners are great options. Start with a small amount and adjust to taste.
- Consistency Check: After mixing, the dough should be firm enough to roll into balls without sticking to your hands. If it's too sticky, add a bit more almond flour. If it’s too dry, add a little more peanut butter.
- Refrigeration: Let the bites set in the fridge for at least 30 minutes to firm up. This makes them easier to handle and enhances their texture.
- Portion Control: Use a small cookie scoop or a teaspoon to ensure uniform size, which helps with portion control and makes them look more appealing.
Delicious Variations:
- Chocolate-Dipped: After forming the bites, dip them halfway into melted sugar-free dark chocolate and let them set on parchment paper. This adds a delightful, indulgent twist.
- Coconut Delight: Roll the bites in unsweetened shredded coconut before refrigerating them. This adds a delicious texture and a hint of tropical flavor.
- Nutty Crunch: Include chopped nuts like almonds, walnuts, or pecans in the dough for an added crunch and extra nutritional benefits.
- Chia Seeds: Mix in a tablespoon of chia seeds for an extra boost of fiber and omega-3 fatty acids.
- Flavor Variations: Add a touch of cinnamon or a splash of vanilla extract to the dough for a different flavor profile.
- Protein Punch: Incorporate a scoop of your favorite low-carb protein powder to turn these bites into a post-workout snack.
- Berry Burst: For a fruity twist, add a few chopped freeze-dried berries for a pop of color and flavor without adding extra carbs.
Experiment with these tips and variations to find your perfect version of Low-carb Peanut Butter Bites. Each variation keeps the treat exciting and allows you to tailor it to your nutritional needs and taste preferences.
Nutritional Information: *
Calories: 127
Fat: 11.8g
Protein: 4.6g
Carbs/Serving:
Total Carbs: 4.7g
Fiber: 1.4g
Net Carbs: 3.3g
*Source: HappyForks.com recipe analyzer.
Nutritional information provided for entertainment purposes only and is not to be construed as medical advice.
Low-carb Peanut Butter Bites
- Total Time: 0 hours
- Yield: 4 servings 1x
Description
Low-carb Peanut Butter Bites are a delightful and nutritious treat that seamlessly fits into a healthy lifestyle without compromising on taste. These bites are incredibly easy to make, requiring only a handful of ingredients typically found in most kitchens. With no need for baking, the preparation process can be as quick as 10 minutes.
Ingredients
¼ c. natural peanut butter (unsweetened)
2 T. fine almond flour
3 T. monk fruit sweetener
½ t. pure vanilla extract
Instructions
Line a small baking sheet or large plate with a piece of parchment paper or Silpat baking mat.
In a small bowl, combine peanut butter, almond flour, monk fruit sweetener, and vanilla. Mix until completely smooth and creamy.
Form into 8 medium-sized balls, rolling in the palm of your hand and arrange on parchment-lined baking sheet. Place peanut butter balls in freezer for at least 30 minutes before serving.
The recipe can be doubled or tripled, and leftover peanut butter balls can be stored in the freezer. Enjoy!
Notes
Nutritional Information: *
Calories: 127
Fat: 11.8g
Protein: 4.6g
Carbs/Serving:
Total Carbs: 4.7g
Fiber: 1.4g
Net Carbs: 3.3g
*Source: HappyForks.com recipe analyzer.
Nutritional information provided for entertainment purposes only and is not to be construed as medical advice.
- Prep Time: 10 minutes
- Cook Time: N/A
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