Salmon Burger and Fries is an interesting dish that can be made at home. The ingredients are fairly simple, consisting of a salmon burger patty and fries. This meal is easy to make, healthy, and affordable. The Salmon Burger and Fries can be enjoyed by all ages, making it the perfect family meal.
If you enjoy a good burger, then you'll love salmon burgers. This healthier alternative to traditional beef patties is made with fresh salmon, and it's delicious when topped with avocado and sprouts. Serve the burgers alongside some fries for a complete meal.
- - 1 pound salmon, skin removed
- - ½ cup bread crumbs
- - ¼ onion, diced
- - 2 tablespoons Dijon mustard
- - 1 egg, beaten
- - 2 tablespoons olive oil
- - Salt and pepper to taste
1. In a large bowl, combine salmon, bread crumbs, onion, Dijon mustard, egg, olive oil, salt and pepper. Mix until well combined.
2. Shape the mixture into four burgers.
3. Heat a large skillet over medium-high heat and add olive oil.
4. Add salmon burgers to the skillet and cook for 4-5 minutes per side, or until golden brown.
5. Serve salmon burgers with lettuce, tomato, onion, and your favorite toppings and fries. Enjoy!
Health benefits of eating Salmon
If you're looking for a delicious and healthy seafood option, salmon is a great choice. Salmon is packed with nutrients that can have numerous health benefits, including improving heart health, reducing inflammation, and boosting brain function. Plus, it's a lean protein source that can help you feel satisfied after eating. Whether you grilled salmon or enjoy it in a salad, make sure to add this nutritious fish to your diet!