• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
wellnesssleuth
  • Recipes
  • Videos
    • Dinner
    • Lunch
    • Salad Videos
  • Quotes
    • Inspirational
  • Health
  • Recipes
  • Videos
    • Dinner
    • Lunch
    • Salad Videos
  • Quotes
    • Inspirational
  • Health
menu icon
go to homepage
  • Recipes
  • Videos
    • Dinner
    • Lunch
    • Salad Videos
  • Quotes
    • Inspirational
  • Health
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • search icon
    Homepage link
    • Recipes
    • Videos
      • Dinner
      • Lunch
      • Salad Videos
    • Quotes
      • Inspirational
    • Health
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Home » Recipes

    Tzatziki Sauce

    March 12, 2022 by ztgrHBftPSmchkE9WKQBVB7LDggwp22866 Leave a Comment

    Sharing is caring!

    108 shares
    • Facebook
    • LinkedIn

    Tzatziki, a delicious and refreshing Mediterranean sauce

    Tzatziki is a delicious and refreshing Mediterranean sauce made with yogurt, cucumber, garlic, and olive oil. It's perfect for serving with grilled meats or vegetables, or as a dip for pita bread or other snacks. In this blog post, I'll show you how to make tzatziki sauce at home. I'll also give you some tips on how to store it and use it in your favorite recipes.

    Click on the star, to download and save this recipe

    Do you like to eat Greek food?

    Do you like to eat Greek food? If so, you've probably had tzatziki before. It's delicious on pitas and falafel, but it's also great as a dip or spread. Making your own tzatziki is easy, and it can be tailored to your liking. Keep reading for instructions on how to make tzatziki and some fun ways to use it.

    Ingredients:

    • 1 cup plain Greek yogurt
    • 1 Persian cucumber, peeled and grated
    • 1 garlic clove, minced
    • 2 tablespoons olive oil
    • 2 tablespoon Lemon Zest
    • 2 tablespoon Lemon Juice
    • salt and pepper, to taste

    Tzatziki is a cool, refreshing dip

    Tzatziki is a cool, refreshing dip that’s perfect for parties and potlucks. It’s also great on sandwiches and wraps. This dip is easy to make, and you can customize it to your liking. So go ahead and try out this delicious tzatziki recipe!

    Directions:

    1. In a medium bowl, combine the yogurt, cucumber, garlic, and olive oil. Season with salt and pepper, to taste.

    2. Mix until well combined.

    3. Refrigerate for at least 1 hour before serving.

    4. Store in an airtight container in the fridge for up to 1 week.

    5. Serve chilled or at room temperature.

    Tips:

    - You can use any type of yogurt you like for this recipe, but I prefer Greek yogurt because it's thicker and has a higher protein content.

    - If you want a thinner tzatziki sauce, you can add more cucumber or olive oil. For a thicker sauce, add less liquid.

    - Tzatziki is great as a dip for pita bread or other snacks, but you can also use it as a condiment in your favorite recipes. Try mixing it with some tahini and lemon juice for a delicious salad dressing.

    - The sauce can also be frozen for up to 2 months. Thaw it in the fridge overnight before using.

    I hope you enjoy this tzatziki recipe! Let me know how you like it in the comments below. Thanks for reading!

    Health benefits of eating Yougurt

    Yogurt is a probiotic dairy product that is made from milk and bacteria culture. It has many health benefits, including improving gut health, reducing inflammation, and boosting the immune system. Yogurt can be eaten plain or added to recipes. It is a great source of calcium, protein, and B vitamins. yogurt is a versatile food that can be enjoyed on its own or added to numerous dishes.

    Print
    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

    Tzatziki Sauce


    • Author: wellnesssleuth
    Print Recipe
    Print Recipe

    Description

    Tzatziki is a delicious and refreshing Mediterranean sauce made with yogurt, cucumber, garlic, and olive oil. It's perfect for serving with grilled meats or vegetables, or as a dip for pita bread or other snacks. In this blog post, I'll show you how to make tzatziki sauce at home. 


    Ingredients

    Scale

    Ingredients:

      • 1 cup plain Greek yogurt
     
      • 1 Persian cucumber, peeled and grated
      • 1 garlic clove, minced
      • 2 tablespoons olive oil
     
    • 2 tablespoon Lemon Zest
    • 2 tablespoon Lemon Juice
    • salt and pepper, to taste

    Instructions

    Directions:

    1. In a medium bowl, combine the yogurt, cucumber, garlic, and olive oil. Season with salt and pepper, to taste.

     

    2. Mix until well combined.

    3. Refrigerate for at least 1 hour before serving.

    4. Store in an airtight container in the fridge for up to 1 week.

     

    5. Serve chilled or at room temperature.

    Did you make this recipe?

    Share a photo and tag us — we can't wait to see what you've made!

    More Sauce

    • Savory Peach Compote Recipe
    • Quick & Easy Spicy Salsa
    • Mixed Green Olive, Tapenade
    • Avocado Sauce

    Sharing is caring!

    108 shares
    • Facebook
    • LinkedIn

    Reader Interactions

    Leave a Reply Cancel reply

    You must be logged in to post a comment.

    Primary Sidebar

    • Facebook
    • Instagram
    • Pinterest
    • Twitter

    Latest Posts

    Spicy Sweet Potato Wedges

    Amazing Avocado Deviled Eggs

    Pizza-Stuffed Poblano Peppers

    Pork Scallopini with Mushroom Gravy

    Footer

    Gallery


    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Terms & Conditions

    Contact

    • Contact
    • FAQ

    © 2022 WELLNESSSLEUTH

    108 shares
    • Facebook
    • Pinterest
    • LinkedIn
    108 shares