The holiday season is a time for gathering with friends and family, and holiday cheer often comes in the form of festive drinks. One of the most popular holiday drinks is sparkling “sangria.” Berry peach sparkling “sangria” is a holiday twist on the classic Spanish beverage, and it’s perfect for holiday parties or family gatherings.
This holiday drink is made with red wine, brandy, orange juice, lemon juice, and cinnamon, and it’s garnished with sliced fruit. The combination of flavors is both festive and delicious, and it’s sure to put you in the holiday spirit. So whether you’re raising a glass to toast the season or sharing a holiday meal with loved ones, berry peach sparkling “sangria” is the perfect holiday drink.
What makes Berry Peach Sparkling "Sangria so special?
Berry Peach Sparkling "Sangria" is a holiday favorite for many people. This sparkling wine is made with a combination of berries and peaches, which gives it a unique flavor. The berries add a tartness to the drink, while the peaches add sweetness and depth. This makes for a well-rounded drink that is perfect for holiday parties or any special occasion. Berry Peach Sparkling "Sangria" is also very versatile. It can be served on its own or mixed with other drinks to create unique cocktails. No matter how you enjoy it, this holiday favorite is sure to please. Thanks for choosing Berry Peach Sparkling "Sangria"!
This was inspired by my other recipe on this site, and pairs well with this amazing sidedish recipe.
Jump to:
Ingredients needed to make Berry Peach Sparkling “Sangria”
½ c. blueberries
1 c. strawberries, sliced
1 large orange, sliced*
1 medium ripe peach, sliced
2 c. unsweetened grape juice
1 c. freshly squeezed orange juice
2 cinnamon sticks, optional
2 c. sparkling water or club soda
Ice, to serve
*Reserve one orange slice and cut into 4 or 6 small wedges for garnish
Note:
This refreshing non-alcoholic summer drink is inherently sweet thanks to the rich
combination of fresh fruits and juices. The addition of sparkling water right before
serving helps balance the sweetness.
For an adults-only version of this drink, swap out the unsweetened grape juice with
an equal amount of dry red wine.
Instructions for making Berry Peach Sparkling “Sangria”
- Add the fruit to a large pitcher and gently muddle with a large wooden spoon
to release the juices. - Add the grape juice, orange juice, and cinnamon sticks. Place the pitcher in
the refrigerator to chill for at least 4 hours. - To serve, fill individual serving glasses with ice and add sparkling water until
half full. Top off with the chilled sangria and fruit and give a quick stir to
combine. Garnish each glass with an orange wedge before serving. Enjoy!
Variations
When it comes to making a delicious Berry Peach Sparkling “Sangria,” there are several variations that you can use in order to create your own unique twist on the classic beverage. For example, instead of using white wine, you could try red wine for a deeper flavor. You could also add in some freshly squeezed orange juice for a tart flavor. Or, for a sweeter sangria, try using peach nectar. No matter what variations you choose, be sure to enjoy your Berry Peach Sparkling “Sangria” with friends! Cheers!
Storage
To extend the shelf-life of your Berry Peach Sparkling “Sangria,” storage is key. Store it in a cool, dark place away from direct sunlight. You can also store it in the refrigerator, but be sure to bring it back to room temperature before serving. For best results, consume within 2-3 days of opening. If you have any questions about storage or if you notice any changes in the color or taste of your “Sangria,” please contact us immediately. Thanks for enjoying our product!
Top tip
When it comes to making Berry Peach Sparkling “Sangria”, there are a few key things to keep in mind. First and foremost, it’s important to use fresh, ripe berries and peaches. The fruit should be cut into small pieces so that it will release its flavor more easily into the sangria. In terms of the wine, it’s important to choose a fruity red wine that will complement the flavors of the berries and peaches. And last but not least, don’t forget to add a splash of club soda or sparkling water for a bit of bubbly refreshment.
With these top tips in mind, you’ll be able to whip up a delicious batch of Berry Peach Sparkling “Sangria” that everyone will enjoy. Cheers!
Berry Peach Sparkling “Sangria”
- Total Time: 48 minute
- Yield: 4
Description
Berry Peach Sparkling "Sangria" is a holiday favorite for many people. This sparkling wine is made with a combination of berries and peaches, which gives it a unique flavor.
Ingredients
Ingredients:
½ c. blueberries
1 c. strawberries, sliced
1 large orange, sliced*
1 medium ripe peach, sliced
2 c. unsweetened grape juice
1 c. freshly squeezed orange juice
2 cinnamon sticks, optional
2 c. sparkling water or club soda
Ice, to serve
*Reserve one orange slice and cut into 4 or 6 small wedges for garnish
For an adults-only version of this drink, swap out the unsweetened grape juice with an equal amount of dry red wine.
Instructions
-
Add the fruit to a large pitcher and gently muddle with a large wooden spoon to release the juices.
-
Add the grape juice, orange juice, and cinnamon sticks. Place the pitcher in the refrigerator to chill for at least 4 hours.
-
To serve, fill individual serving glasses with ice and add sparkling water until half full. Top off with the chilled sangria and fruit and give a quick stir to combine. Garnish each glass with an orange wedge before serving. Enjoy!
- Prep Time: 10 min
- Cook Time: 4 hrs
