Thick and creamy vanilla milkshakes are a sweet treat to enjoy after dinner or to add a touch of indulgence to any special gathering or celebration. Creating your own homemade version is easy with a recipe that just combines a few simple ingredients—milk, ice cream, and vanilla extract.
Guests can customize their shakes with toppings like fresh fruit, sprinkles, and chocolate chips. Children and adults alike will love taking part in shaking up a milkshake as the perfect finishing touch to your party or dessert table.
Kids absolutely love Thick & Creamy Vanilla Milkshakes for many reasons...
Kids absolutely love Thick & Creamy Vanilla Milkshakes for many reasons. The recipe for these beloved milkshakes is simple and easy to make, making it a perfect dessert for any celebration or gathering. The thick and creamy texture, coupled with the sweetness of vanilla, creates an indulgent treat that kids crave. On top of that, these milkshakes are incredibly customizable with endless types of toppings to choose from - ranging from whipped cream and syrup to candy and sprinkles! Every child loves having their own unique creations that can be shared at a party or enjoyed quietly at home alone with a favorite movie or book. Overall, Thick & Creamy Vanilla Milkshakes offer a deliciously sweet treat that any young person would eagerly enjoy.
This was inspired by my other recipe on this site, and pairs well with this amazing sidedish recipe.
Prep time: 5 minutes
Cook time: 2-3 minutes
Serves: 2
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- Kids absolutely love Thick & Creamy Vanilla Milkshakes for many reasons...
- Ingredients needed to make hick & Creamy Vanilla Milkshakes
- Instructions for making hick & Creamy Vanilla Milkshakes
- Variations on the hick & Creamy Vanilla Milkshakes Recipe
- Equipment needed to make Thick & Creamy Vanilla Milkshakes
- Top tips on the Thick & Creamy Vanilla Milkshakes recipe
- Related
- Pairing
- Thick & Creamy Vanilla Milkshakes
Ingredients needed to make hick & Creamy Vanilla Milkshakes
⅓ c. rainbow sprinkles
¼ c. mini-chocolate chips*
3 c. vanilla ice cream
1 t. real vanilla extract
⅓ c. whole milk**
For Garnish:
Whipped cream
Rainbow sprinkles
Maraschino cherries
*Can use full-size chocolate chips, but will take a little longer to melt. Use additional chocolate chips if not using a ramekin
**Plus extra to achieve the desired consistency, if desired
Instructions for making hick & Creamy Vanilla Milkshakes
- Pour rainbow sprinkles onto a shallow plate. Place a small ramekin, topside down, inside a small bowl wide enough to fit the top of each serving glass, as shown.
- Pour the mini-chocolate chips around the ramekin. (If unavailable, add one-half cup of chocolate chips directly to the bowl.). Microwave on 50% power just until the chips melt, approximately 2-3 minutes. Check after 90 seconds to determine total microwave time.
- Remove from the microwave and carefully break up any remaining solid pieces of chocolate with a fork. Dip the tops of each glass into the melted chocolate, and then roll the chocolate-coated edge in the rainbow sprinkles. Roll each glass edge until uniformly coated. Turn upright and set aside to dry.
- Add the ice cream, vanilla extract, and milk to a blender and blend until smooth. Add a little additional milk to reach the desired consistency, if desired.
- To serve, pour the milkshake into the prepared glasses and top with whipped cream, additional sprinkles, and a maraschino cherry. Enjoy!
Variations on the hick & Creamy Vanilla Milkshakes Recipe
When making Thick and Creamy Vanilla Milkshakes, variations can really turn them into something special.
Strawberry and caramel sauce can also add sweetness and texture to the shake.
To further customize your milkshake experience, consider adding fresh fruits on top for decoration, and chocolate sprinkles for texture -
all will add a layer of enthusiasm to your celebration.
With variations, your Thick & Creamy Vanilla Milkshake is ready for any type of get-together!
Equipment needed to make Thick & Creamy Vanilla Milkshakes
Top tips on the Thick & Creamy Vanilla Milkshakes recipe
Creating a Thick & Creamy Vanilla Milkshake is a classic treat that is sure to please any crowd. But since everyone likes their milkshakes differently, it might be difficult to make one recipe that pleases everyone. That’s why it’s important to take into account top tips that are sure to make your milkshake stand out. Start by using the best possible ice cream - top selling brands and top-shelf varieties will provide significantly more flavor and creaminess than standard pints of ice cream. Additionally, for an added twist, you can try shaking in a few fresh fruits or even some chocolate chips! Be sure not to over-mix so that your shake has enough thickness and creaminess to make it the bee's knees at any dessert night or celebration gathering.
Related
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Pairing
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Thick & Creamy Vanilla Milkshakes
- Total Time: 8 minutes
- Yield: 2 servings
Description
Thick and creamy vanilla milkshakes are a sweet treat to enjoy after dinner or to add a touch of indulgence to any special gathering or celebration. Creating your own homemade version is easy with a recipe that just combines a few simple ingredients—milk, ice cream, and vanilla extract.
Ingredients
Ingredients:
⅓ c. rainbow sprinkles
¼ c. mini-chocolate chips*
3 c. vanilla ice cream
1 t. real vanilla extract
⅓ c. whole milk**
For Garnish:
Whipped cream
Rainbow sprinkles
Maraschino cherries
*Can use full size chocolate chips, but will take a little longer to melt. Use additional chocolate chips if not using a ramekin
**Plus extra to achieve desired consistency, if desired
Instructions
-
Pour rainbow sprinkles onto a shallow plate. Place a small ramekin, topside down, inside a small bowl wide enough to fit the top of each serving glass, as shown.
-
Pour the mini-chocolate chips around the ramekin. (If unavailable, add one-half cup of chocolate chips directly to the bowl.). Microwave on 50% power just until the chips melt, approximately 2-3 minutes. Check after 90 seconds to determine total microwave time.
-
Remove from microwave and carefully break up any remaining solid pieces of chocolate with a fork. Dip the tops of each glass into the melted chocolate, and then roll the chocolate-coated edge in the rainbow sprinkles. Roll each glass edge until uniformly coated. Turn upright and set aside to dry.
-
Add the ice cream, vanilla extract, and milk to a blender and blend until smooth. Add a little additional milk to reach the desired consistency, if desired.
-
To serve, pour the milkshake into the prepared glasses and top with whipped cream, additional sprinkles, and a maraschino cherry. Enjoy!
- Prep Time: 5 minutes
- Cook Time: 3 minutes
