Burrata Cheese Salad with Arugula and Tomatoes

Whip up a gourmet Burrata Cheese Salad with Arugula & Tomatoes! Fresh arugula, cherry tomatoes, & creamy burrata drizzled with balsamic glaze. Delicious

Let's talk about this Burrata Cheese Salad with Arugula and Tomatoes. Imagine this: you've got this creamy, dreamy cheese called burrata. It's like mozzarella's cooler, creamier cousin. Then you toss it together with some fresh arugula and juicy tomatoes.

The arugula adds a peppery kick, while the tomatoes bring a burst of sweet-tangy flavor. Drizzle a bit of balsamic glaze on top for extra oomph, and you've got yourself a simple and gourmet salad. It's the kind of salad that makes you forget you're even eating salad, you know? So, try this burrata cheese salad next time you're craving something fresh and delicious. Trust me, you won't be disappointed.

A restaurant-worthy salad that's ready to impress.

And here's the best part: it's so easy to throw together. No fancy cooking skills are required. Just slice up some tomatoes, tear some arugula leaves, and plop that creamy burrata on top. Drizzle with balsamic glaze, sprinkle with a pinch of salt and pepper, and voila! You've got yourself a restaurant-worthy salad that's ready to impress. Whether you're serving it up as a side dish at a dinner party or enjoying it solo for a quick lunch, this Burrata Cheese Salad with Arugula and Tomatoes is a surefire way to add a touch of gourmet flair to any meal.

• Prep Time: 10 minutes
• Cooking Time: 0 minutes (no cooking required)
• Servings Yield: 4 servings

Ingredients

Here's what you'll need:

• 8 ounces of fresh arugula
• 2 cups of cherry tomatoes, halved
• 2 balls of burrata cheese (about 8 ounces each)
• ¼ cup of balsamic glaze
• Salt and pepper to taste

That's it! With these simple ingredients, you can whip up a delicious and healthy Burrata Cheese Salad with Arugula and Tomatoes for four servings

Directions to making Burrata Cheese Salad

here's a step-by-step guide to making Burrata Cheese Salad with Arugula and Tomatoes:

1. Prepare the Arugula and Tomatoes: Rinse the arugula thoroughly and pat it dry with paper towels or a clean kitchen towel. Then, halve the cherry tomatoes and set them aside.
2. Plate the Arugula and Tomatoes: Arrange the arugula on a large serving platter or individual plates. Scatter the halved cherry tomatoes evenly over the arugula.
3. Prepare the Burrata: Carefully slice the balls of burrata cheese into quarters. Place the burrata quarters on top of the arugula and tomatoes.
4. Drizzle with Balsamic Glaze: Drizzle the balsamic glaze over the burrata cheese, arugula, and tomatoes. Use as much or as little as you prefer, depending on your taste.
5. Season with Salt and Pepper: Sprinkle the salad with a pinch of salt and freshly ground black pepper to taste. This will enhance the flavors of the salad.
6. Serve: Serve the Burrata Cheese Salad with Arugula and Tomatoes immediately as a refreshing and nutritious appetizer or side dish.

That's it! With these simple steps, you'll have a delicious and healthy salad ready to enjoy.

Barruta salad pairs well with Burrata Cheese Salad

Here are some food items that pair well with Burrata Cheese Salad with Arugula and Tomatoes:

1. Grilled Chicken Breast: Tender and juicy grilled chicken breast adds protein and a savory element to complement the creamy burrata and fresh arugula.
2. Crusty Baguette: Serve slices of crusty baguette on the side to soak up the flavorful balsamic glaze and juices from the salad.
3. Balsamic Glazed Grilled Vegetables: Grilled vegetables such as zucchini, bell peppers, and eggplant, drizzled with balsamic glaze, offer a flavorful and colorful addition to the salad.
4. Fresh Basil Leaves: Sprinkle torn fresh basil leaves over the salad for a fragrant and herbaceous touch that enhances the overall flavor profile.
5. Prosciutto: Thinly sliced prosciutto adds a salty and savory contrast to the sweetness of the tomatoes and the creaminess of the burrata.

Print