Pineapple Raspberry Fish Tacos

Pineapple Raspberry Fish Tacos - for a fun and easy way to switch up your Taco Tuesday routine, look no further than these delicious Pineapple Raspberry Fish Tacos. The sweet and tangy salsa pairs perfectly with the crispy fish, making for a mouthwatering meal that everyone will love. Plus, it's a great way to use up those summer raspberries! Give it a try next time you're in the mood for some Mexican cuisine.

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Fish tacos are a delicious and healthy alternative to traditional tacos. The combination of crispy fish and fresh salsa makes for a tasty and satisfying meal. This recipe features raspberry­pineapple salsa, which adds a bright and fruity flavor to the tacos. Give this recipe a try for an easy and tasty weeknight dinner!

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Ingredients

• Ingredients:
• 1 pound fish (tilapia, cod, or other mild white fish)
• 1 tablespoon olive oil
• ½ teaspoon chili powder
• Salt and pepper
• 8-12 taco shells
• For the salsa:
• 1 cup raspberries
• ½ cup diced pineapple
• ¼ cup chopped red onion
• 1 tablespoon lime juice
• Salt and pepper

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Directions

1. Preheat oven to 375 degrees.
2. Place fish on a baking sheet and drizzle with olive oil. Sprinkle with chili powder, salt, and pepper.
3. Bake for 15-20 minutes, or until fish is cooked through.
4. While fish is cooking, prepare the salsa by mixing raspberries, pineapple, red onion, lime juice, salt, and pepper in a bowl.
5. To assemble tacos, place fish in taco shells and top with salsa. Enjoy!

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Health benefits of eating Fish

Eating fish has been shown to have numerous health benefits, including reducing the risk of heart disease, stroke, and cancer. Fish is a good source of protein and omega-3 fatty acids, which are beneficial for maintaining heart health and preventing chronic diseases. In addition, fish consumption has been linked with improved cognitive function and brain health. So if you're looking to boost your health in a variety of ways, eating fish is a great place to start.

Health benefits of eating Pineapple

There are many health benefits to eating pineapple. This tropical fruit is not only delicious, but it is also packed with nutrients that can boost your health. Pineapples are a good source of Vitamin C, which is essential for a healthy immune system. They also contain bromelain, an enzyme that can help digestion and reduce inflammation. Plus, pineapples are low in calories and fat-free, making them a great choice for those watching their weight. So next time you're looking for a healthy snack, reach for a pineapple! Your body will thank you.

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