This recipe for Caprese Bowtie Pasta Salad is perfect for a healthy and delicious dinner. It’s full of vibrant flavors, like tangy cherry tomatoes, creamy mozzarella chunks, and a hint of garlicky basil pesto.
Plus, it's simple enough to make that anyone can tackle this recipe with ease - all you have to do is quickly cook the bowties and toss everything together. Enjoy the bright and fresh flavors of summer in one delicious bowl!
The Caprese Bowtie Pasta Salad recipe is just the dish for a healthy and enjoyable dinner.
The Caprese Bowtie Pasta Salad recipe is just the dish for a healthy and enjoyable dinner. This delicious recipe is packed with nutrients from all its fresh ingredients, including flavorful tomatoes, basil, bowtie pasta and mozzarella cheese. It also contains only small amounts of oil and salt for those looking for a light but still satisfying meal. Furthermore, this isn’t your typical pasta salad – its blend of taste, texture and colors give it an added layer in flavor that adds to its charm. For anyone looking for a wholesome dinner option that can be easily prepared in around 30 minutes without sacrificing on taste, then the Caprese Bowtie Pasta Salad should be your go-to recipe.
This was inspired by my other recipe on this site, and pairs well with this amazing sidedish recipe.
Prep time: 10 minutes
Cook time: 10 minutes
Serves: 4
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Ingredients needed to make Caprese Bowtie Pasta Salad
8 oz. bowtie pasta
1 c. corn, fresh or frozen
3 T. pesto, homemade or store-bought
1 T. extra-virgin olive oil
½ large lemon, juiced
¼ c. fresh basil, chopped + more for garnish
Sea salt and black pepper, to taste2 c. cherry tomatoes, halved
8 oz. Ciliegine or Pearl fresh mozzarella
Instructions for making Caprese Bowtie Pasta Salad
- Cook pasta according to package directions in salted boiling water, adding corn during the last 3 minutes of cooking time.
- Drain the pasta and add to a large mixing bowl. Add pesto, olive oil, lemon juice, and fresh basil.
- Stir to combine and season with sea salt and black pepper, to taste.
- Add the tomatoes and mini mozzarella balls. Gently stir and refrigerate for 30 minutes to marry flavors before serving.
- Garnish with additional fresh basil. Enjoy!
Variations on the Caprese Bowtie Pasta Salad Recipe
Eating a healthy dinner doesn't have to be boring or time-consuming. With variations of the Caprese Bowtie Pasta Salad recipe, you can create a delicious and nutritious meal in minutes! To turn this dish into something new, try adding different vegetables such as bell peppers, tomatoes, or onions. You could also switch up the types of cheese used – opt for goat cheese for a tangy twist or shredded mozzarella for a classic taste. Finally, you could add grilled chicken poultry instead of using bocconcini balls if you want more protein. With endless variations of the Caprese Bowtie Pasta Salad recipe, your dinner will never get dull.
Storage
This delicious Caprese Bowtie Pasta Salad is the perfect go-to recipe for a healthy dinner. It’s easy to make, and once prepared can be stored in the fridge for up to 4 days. To keep the salad fresh and flavorful, try using fresh ingredients such as basil, bocconcini cheese, and cherry tomatoes. If you are looking for storage advice, make sure you place your dish in an airtight storage container or wrap it up tightly with plastic film to extend its shelf life. Enjoy this refreshing dish as part of your weekly meals!
Top tip
Trying to make a tasty, nutritious dinner? Look no further than the Caprese Bowtie Pasta Salad. This easy-to-make recipe is absolutely delicious and healthy, featuring garden-grown tomatoes, fresh basil, and melty mozzarella. To top it off, bowtie pasta gives the salad an extra touch of Italian flair. To make this scrumptious dish, here are the top tips: use top-notch ingredients for maximum flavor; cook the bowtie pasta to al dente for a perfect texture; cover the pasta with olive oil once cooked to keep from sticking; and top with chopped basil and diced tomatoes before serving – enjoy!
Related
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Pairing
These are my favorite dishes to serve with [this recipe]:
Caprese Bowtie Pasta Salad
- Total Time: 20 minutes
- Yield: 4 servings
Description
This recipe for Caprese Bowtie Pasta Salad is perfect for a healthy and delicious dinner. It’s full of vibrant flavors, like tangy cherry tomatoes, creamy mozzarella chunks, and a hint of garlicky basil pesto.
Ingredients
8 oz. bowtie pasta
1 c. corn, fresh or frozen
3 T. pesto, homemade or store-bought
1 T. extra-virgin olive oil
½ large lemon, juiced
¼ c. fresh basil, chopped + more for garnish
Sea salt and black pepper, to taste
2 c. cherry tomatoes, halved
8 oz. Ciliegine or Pearl fresh mozzarella
Instructions
-
Cook pasta according to package directions in salted boiling water, adding corn during the last 3 minutes of cooking time.
-
Drain the pasta and add to a large mixing bowl. Add pesto, olive oil, lemon juice, and fresh basil.
-
Stir to combine and season with sea salt and black pepper, to taste.
-
Add the tomatoes and mini mozzarella balls. Gently stir and refrigerate for 30 minutes to marry flavors before serving.
-
Garnish with additional fresh basil. Enjoy!
Notes
Fresh mozzarella comes in many sizes. For testing purposes, Ciliegine was used in this recipe which is approximately the size of a cherry tomato. If fresh mozzarella balls such as Ciliegine or Pearls are not unavailable in your area, simply cut your mozzarella into ½” cubes.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
