Lunch

Easy to make Asparagus and Cream Cheese Puff Pastry Tart

Caramelized Apricot Bruschetta

How to Make Crispy Lentil Burgers

Chicken Penne Alfredo Bake: A Cheesy, Creamy Comfort Food Classic

Shrimp and Grits

Mahi Fish Sandwich with Salsa

Turnip Fried Fries

Turkey and Sun-Dried Tomato Pinwheels

Mini Pizza with Eggplant

Taste of the Tropics: Fruit Pizza Edition

Delicious Black Bean Veggie Burgers

Caramelized Onion, Arugula, & Herbed Mayo Gourmet Grilled Cheese

No Knead Margherita Pizza

Toasted Italian Grinders

"Velvety Elegance on a Plate: Creamy Parmesan Polenta Delight"

Instant Pot® Chicken Bacon Ranch Wraps

Pizza-Stuffed Poblano Peppers

Air Fryer Teriyaki Chicken Wings

Grilled Chicken & Brie Panini

Steak Street Tacos

BLT with Creamy Avocado Spread = BLTA

Chicken Avocado Panini

Chilled Gazpacho with Crispy Chickpea “Croutons”

Gluten-Free French Onion Soup

Baked Potato Skins – Classic Version

Amazing Avocado Green Goddess Quinoa

Vichyssoise

Avocado and Jalapeño Ceviche Wraps

Slow Cooker Baked Beans with Bacon

Chicken Avocado Salad with Homemade Vinaigrette

One Pot Spicy Pork and Sweet Potato Stew

Slow Cooker Chicken & Vegetable Stew

Stuffed Eggplants with Pomegranate & Tahini

Whole30 Daikon Noodle Soup

Savory Butternut Squash “Noodles” 

Coconut Fish Curry

Rustic Tuscan White Bean Soup

Pineapple-Shrimp Stuffed Avocados

Grilled Polenta Crostini 

Chicken & Walnut Stuffed Pumpkin